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Spring - Sous-Vide-Garer "Professional"

  • Spring - Sous-Vide-Garer "Professional"
  • Spring - Sous-Vide-Garer "Professional"
  • Spring - Sous-Vide-Garer "Professional"
  • Spring - Sous-Vide-Garer "Professional"
  • Spring - Sous-Vide-Garer "Professional"
  • Spring - Sous-Vide-Garer "Professional"
  • Spring - Sous-Vide-Garer "Professional"
  • Spring - Sous-Vide-Garer "Professional"
Product code: 4052356006546
669,00 zł
850,00 zł
/ piece

Easy product returns

Buy a product and check it in your own time, at home.
You can return the product without providing a reason within 14 days.
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14 days to withdraw from the contract
Your satisfaction is very important to us, therefore you can make a return without providing a reason within 14 days.
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We care about your comfort, that's why our shop offers returns on favorable terms.
Easy returns wizard
All returns processed by our shop are managed in a easy-to-use returns wizard which gives you the ability to send a return parcel.

Spring - Sous-Vide-Garer "Professional"

The perfect food, as in the star restaurant, even at home - this is the claim of the Sous-Vide cooking method. Process selected and noble ingredients in the best possible way and achieve the perfect result through the particularly gentle preparation. A treat that impresses with its simplicity and reliability and makes you want more! The dream of every hobby chef with high standards - consistently pink cooked steak, buttery pork shank, crispy cooked vegetables, tender fish or flavorful desserts. You can do all this and much more with the sous vide cooking method.Sous Vide-Garer

  • Can be used in vessels up to 20 liters capacity
  • Temperature display in ° C or ° ° Precise temperature setting from 0 - 95 ° C / 203 ° F
  • maximum time setting 00:00 to 59:59 hours
  • Water level control with integrated automatic switch-off
  • Strong spring holder for secure fixation at the edge of the pot
  • user manual inside
  • Material: stainless steel / high quality plastic



Spring - Products for every need

The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.


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